Break-Even Analysis Calculator
Find out how many units or how much revenue you need to cover your fixed and variable costs. Essential for pricing decisions and business planning.
About this calculator
This calculator uses Business.govt.nz break-even guidance. Reference: Standard managerial accounting formula. Last consulted 25 March 2026.
Break-even analysis context
General business benchmarks- •Healthy gross margin (product): 30–50%
- •Healthy gross margin (service): 60–80%
- •Contribution margin formula: Price − variable cost per unit
- •Margin of safety (healthy): >20% above break-even
- •Margin of safety (risky): <10% — vulnerable to downturn
Disclaimer
This calculator provides estimates for general information purposes only. Results should not be relied upon as professional financial, tax, or legal advice. Tax rates and thresholds are based on publicly available IRD data and may change. Always consult a qualified tax agent or financial adviser for advice specific to your circumstances.
How to calculate break-even point
Break-even = the sales volume where total revenue equals total costs. Below = loss. Above = profit. Critical for pricing decisions.
- 1
Calculate contribution margin
Contribution = selling_price_per_unit − variable_cost_per_unit
What each unit contributes toward fixed costs.
- 2
Break-even units
Break_even_units = fixed_costs ÷ contribution_margin
Number of units to sell to cover all costs.
- 3
Break-even revenue
Break_even_revenue = break_even_units × selling_price
Sales dollar target.
- 4
Margin of safety
Safety = (actual_sales − break_even) ÷ actual_sales × 100%
How much sales can drop before going into loss.
Worked example
Inputs: Price $50, variable $20, fixed $10k/mo
Result: Contribution $30/unit. Break-even: $10k ÷ $30 = 334 units = $16,700/mo.
Frequently Asked Questions
How do I calculate break-even units?
What is the break-even revenue formula?
How does GST affect break-even analysis in NZ?
What is a contribution margin?
The break-even point is the sales volume at which total revenue equals total costs — no profit or loss. For NZ businesses, understanding break-even is essential for pricing, loan applications, and business planning.
How this calculator works
Break-even units = fixed costs / (selling price per unit - variable cost per unit). Break-even revenue = fixed costs / gross margin %. Above break-even, every additional sale generates profit at the gross margin rate.
Break-Even Formulas
| Break-even units | Fixed costs / (Price - Variable cost per unit) |
| Break-even revenue | Fixed costs / Gross margin % |
| Gross margin % | (Price - Variable cost) / Price x 100% |
NZ SME Typical Gross Margins
| Retail | 30-50% |
| Services | 60-80% |
| Common fixed costs | Rent, wages, insurance, loan repayments |
Margins vary widely by industry and business model.
Worked Examples
Cafe: fixed costs $8,000/month, average transaction $12, variable cost $4 per coffee
Break-even = 1,000 coffees/month.
- Contribution margin per unit = $12 - $4 = $8
- Break-even units = $8,000 / $8 = 1,000 coffees/month
- Break-even revenue = 1,000 x $12 = $12,000/month
Product business: $5,000 fixed costs/month, sell at $50, variable cost $30
Break-even = 250 units/month.
- Contribution margin = $50 - $30 = $20 per unit
- Break-even units = $5,000 / $20 = 250 units
- Break-even revenue = 250 x $50 = $12,500/month
- Gross margin = $20 / $50 x 100% = 40%
Built and maintained by Konstantin Iakovlev. Data sourced from the IRD and official New Zealand government sources.
Last reviewed: